[Dinner] Conger eel hotpot course (seasonal) 14,300 yen (tax included)

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[Dinner] Conger eel hotpot course (seasonal) 14,300 yen (tax included)

14300 yen(税込)

7品
2名～

Our chefs, recognized by Michelin, carefully prepare each and every dish of delicate Japanese cuisine using seasonal ingredients, allowing you to enjoy them at your leisure.We take advantage of seasonal flavors such as fresh fish, Wagyu beef, and vegetables, and pay close attention to everything from the selection of ingredients to the presentation to enhance our guests' special moments.It can be used for a variety of occasions, such as important business entertainment, meetings between two families, and small memorial services.

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Course content

· Preceding

・Sashimi: Conger eel sashimi, and two other types

・Hot pot: Conger eel shabu-shabu, chopped white onion, onion

・Hot pot: Conger eel hotpot, lettuce, eggplant, potato stems, shiitake mushrooms, mitsuba, etc.

·Fried food

・Somen noodles

·sweet taste

Stay time: Please contact the store

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 10am the day before your visit

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2025/11/26 更新